I·ATE

Every Friday we publish the ‘IATE Term of the Week’, a term related to European current affairs in line with the EP’s agenda. The aim is to promote public IATE and to invite terminologists/translators/linguists to contribute their language equivalent and thus improve IATE.

Taste Europe: Britain

May 5, 2018 9:30 am

Many people think that British cuisine is non-existent, or that Brits live on a diet of pies and chips, but... View Article

Taste Belgium

April 7, 2018 10:00 am

We wish you a most enjoyable journey through the world of Belgian cuisine. Taste Europe hopes that these recipes from... View Article

I·ATE Food Term: Falafel

March 17, 2018 9:49 am

This week’s I·ATE Food Term presentation is all about Falafel – deep fried chickpea or fava bean balls or patties... View Article